Name: Creamy Chocolate Protein Yogurt with Almond Butter Swirl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5 oz Nonfat Greek Yogurt (142g); 1 scoop Chocolate Protein Powder (30g); 0.75 tbsp Almond Butter (11g); 1 tbsp Unsweetened Cocoa Powder (5g); 1 tsp Honey (7g); 1 tbsp Unsweetened Coconut Cream (11g)

Creamy Chocolate Protein Yogurt with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Chocolate Protein Yogurt with Almond Butter Swirl

Indulge in a luscious dessert that blends velvety nonfat Greek yogurt with rich chocolate protein powder, accented by a delicate almond butter swirl and hints of cocoa, honey, and coconut cream. This treat offers a satisfying, creamy texture with a balance of sweet and nutty flavors, perfect for a guilt-free dessert that still meets your nutritional goals.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

42.6g

Fat

12.5g

Carbs

20.5g

SERVINGS

1 serving

INGREDIENTS

5 oz Nonfat Greek Yogurt (142g)

1 scoop Chocolate Protein Powder (30g)

0.75 tbsp Almond Butter (11g)

1 tbsp Unsweetened Cocoa Powder (5g)

1 tsp Honey (7g)

1 tbsp Unsweetened Coconut Cream (11g)

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a bowl, combine the nonfat Greek yogurt and chocolate protein powder until smooth and well mixed.
2
Gently fold in the unsweetened cocoa powder to infuse a rich chocolate flavor.
3
Drizzle the almond butter over the mixture, allowing it to create a natural swirl.
4
Add the teaspoon of honey and tablespoon of unsweetened coconut cream, then lightly stir to create marbling effects without fully blending them in.
5
Chill the dessert in the refrigerator for at least 30 minutes to let the flavors meld.
6
Serve chilled and enjoy the creamy, decadent dessert.