Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3/4 cup Nonfat Greek Yogurt (170g); 0.8 scoop Chocolate Protein Powder (24g); 1/4 cup Unsweetened Almond Milk (60ml); 1 tbsp Unsweetened Cocoa Powder (5g); 1 tbsp Almond Butter (16g); 1 tsp Honey (7g)

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Enjoy a luxuriously smooth chocolate protein pudding that combines creamy nonfat Greek yogurt with a rich chocolate protein blend. Enhanced by a hint of cocoa and almond butter, this dessert delivers a balanced treat that satisfies your sweet tooth while supporting your protein goals.

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NUTRITION

Protein

37.8g

Fat

11.2g

Carbs

22.2g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Nonfat Greek Yogurt (170g)

0.8 scoop Chocolate Protein Powder (24g)

1/4 cup Unsweetened Almond Milk (60ml)

1 tbsp Unsweetened Cocoa Powder (5g)

1 tbsp Almond Butter (16g)

1 tsp Honey (7g)

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PREPARATION

1
In a medium bowl, combine the nonfat Greek yogurt and chocolate protein powder, stirring until smooth.
2
Add the unsweetened almond milk and unsweetened cocoa powder, whisking to ensure the cocoa is well dissolved.
3
Mix in the almond butter thoroughly to create a rich, silky texture.
4
Sweeten the pudding with a teaspoon of honey, adjusting to taste if desired.
5
Chill the pudding in the refrigerator for at least 30 minutes to let the flavors meld and the texture thicken.
6
Serve chilled, and enjoy this balanced, protein-packed chocolate treat.