YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
A luscious, creamy protein-packed mousse with the tang of Greek yogurt and the natural sweetness of mixed berries, finished with a gentle crunch of chopped almonds. This dessert not only satisfies your sweet cravings but also fuels your body with clean, well-balanced macros.
INGREDIENTS
175g Nonfat Greek Yogurt
30g Vanilla Whey Protein Powder
100g Mixed Berries
10g Chopped Almonds
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt and vanilla whey protein powder. Stir well until the mixture is smooth and uniformly blended.
Gently fold in the mixed berries to distribute them evenly through the yogurt mixture.
Spoon the mousse into serving dishes, smoothing out the top with the back of a spoon.
Sprinkle the chopped almonds on top for a crunchy contrast and added texture.
Refrigerate the mousse for at least 30 minutes before serving to allow the flavors to meld and the mousse to chill.
Enjoy a refreshing, protein-rich dessert that's as satisfying to the palate as it is beneficial for your nutrition goals.