Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (245g); 1/2 scoop Vanilla Whey Protein Isolate (15g); 1/2 cup Mixed Berries (75g); 1 tablespoon Almond Butter (16g)

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Enjoy a refreshing, protein-packed dessert layered with creamy nonfat Greek yogurt blended with a hint of vanilla whey protein, a mix of vibrant berries, and a drizzle of rich almond butter for a delightful crunch. This parfait balances sweetness and creaminess with a touch of nutty flavor, offering a satisfying treat that supports your fitness goals.

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NUTRITION

Protein

39g

Fat

9.5g

Carbs

22g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1/2 scoop Vanilla Whey Protein Isolate (15g)

1/2 cup Mixed Berries (75g)

1 tablespoon Almond Butter (16g)

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PREPARATION

1
In a bowl, blend the nonfat Greek yogurt with the half scoop of vanilla whey protein until smooth.
2
In a serving glass or bowl, layer half of the yogurt mixture at the bottom.
3
Add a layer of mixed berries over the yogurt.
4
Top with the remaining yogurt mixture.
5
Drizzle the almond butter evenly over the top.
6
Enjoy immediately or chill for a refreshing dessert treat.