YOUR SOLIN GENERATED RECIPE
Strawberry Protein Yogurt Bowl with Sliced Almonds
Enjoy a vibrant and satisfying dessert bowl combining creamy nonfat Greek yogurt with sweet, fresh strawberries, crunchy sliced almonds, and a boost of vanilla whey protein for an extra lift. This bowl delivers a delightful balance of textures and flavors while keeping you in your calorie and protein targets.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1/2 cup Sliced Strawberries
1 oz Sliced Almonds
0.5 scoop Vanilla Whey Protein Isolate
PREPARATION
In a mixing bowl, add 1 cup of nonfat Greek yogurt.
Gently fold in 0.5 scoop of vanilla whey protein isolate until well incorporated.
Top the yogurt mixture with 1/2 cup of sliced strawberries for a burst of freshness.
Sprinkle 1 oz of sliced almonds evenly over the top for a satisfying crunch.
Serve immediately and enjoy your balanced, protein-packed dessert bowl.