YOUR SOLIN GENERATED RECIPE
Protein-Packed Vanilla Almond Oatmeal Bowl
Start your day or fuel your midday with this comforting, creamy oatmeal bowl that’s been elevated with vanilla whey protein, almond butter, and a burst of natural sweetness from fresh blueberries. The smooth almond milk and rich vanilla extract lend an enticing aroma, making every spoonful both nutritious and indulgent.
INGREDIENTS
1/2 cup rolled oats (40g)
1 cup unsweetened almond milk (240g)
1 scoop vanilla whey protein powder (30g)
1 tbsp almond butter (16g)
1/2 tsp vanilla extract (2.5g)
1/4 cup blueberries (37g)
PREPARATION
In a small saucepan, combine the rolled oats and almond milk. Bring to a simmer over medium heat.
Reduce heat to low and cook for about 5 minutes, stirring occasionally, until the oats have absorbed most of the liquid.
Remove the saucepan from heat and stir in the vanilla whey protein powder until fully incorporated. If the mixture seems too thick, add a splash more almond milk.
Mix in the almond butter and vanilla extract thoroughly for a creamy texture and enhanced flavor.
Transfer the oatmeal into a serving bowl and top with fresh blueberries.
Serve warm and enjoy your protein-packed meal that’s both hearty and delicious.