YOUR SOLIN GENERATED RECIPE
Protein-Packed Avocado Toast on Everything Bagel
Enjoy a satisfying twist on classic avocado toast — featuring a toasted half everything bagel layered with creamy mashed avocado, perfectly seasoned eggs, and delicate smoked salmon. This dish delivers a delightful crunch, velvety textures, and a burst of flavors from zesty lemon and every-bit seasoning, making it a nutrient-dense option to fuel your day.
INGREDIENTS
1 half Everything Bagel (about 70g)
1 half medium Avocado (about 100g)
1 large Whole Egg
3 large Egg Whites
2 ounces Smoked Salmon
1 tablespoon Lemon Juice
Pinch Everything Seasoning
Salt and Pepper to taste
PREPARATION
Toast the half bagel until golden and slightly crisp.
Scoop the avocado into a bowl and mash it with lemon juice, a pinch of everything seasoning, salt, and pepper.
In a non-stick skillet, cook the whole egg and egg whites together to your desired style (scrambled, over-easy, or poached). Season lightly with salt and pepper.
Spread the mashed avocado evenly over the toasted bagel.
Layer the cooked eggs on top of the avocado, then add the smoked salmon over the eggs.
Finish with an extra sprinkle of everything seasoning and fresh cracked pepper if desired.
Serve immediately and enjoy your protein-packed, nutrient-rich meal.