YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Pudding with Mixed Berries
A silky, satisfying dessert that combines the creaminess of nonfat Greek yogurt with a hint of vanilla whey protein, perfectly balanced with the natural sweetness of mixed berries and a touch of chia seeds for added texture.
INGREDIENTS
200 grams Nonfat Greek Yogurt
0.75 scoop (22.5g) Whey Protein Powder (Vanilla)
1 cup Mixed Berries
1 tablespoon Chia Seeds
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and whey protein powder, stirring well until the protein powder is fully incorporated.
Fold in the mixed berries gently, ensuring they are evenly distributed throughout the mixture.
Sprinkle in the chia seeds and stir again to blend all ingredients thoroughly.
Refrigerate the mixture for at least 30 minutes to allow the chia seeds to expand and the pudding to thicken.
Serve chilled and enjoy this refreshing, protein-packed dessert.