Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Enjoy a refreshing and indulgent parfait layering creamy nonfat Greek yogurt with a protein boost from a touch of vanilla whey protein powder, sweet mixed berries, and a rich almond butter drizzle to create an irresistibly smooth, textured dessert that satisfies your protein and calorie goals.

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NUTRITION

377kcal
Protein
39.1g
Fat
14.7g
Carbs
24.4g

SERVINGS

1 serving

INGREDIENTS

1 cup nonfat Greek yogurt (227g)

0.5 scoop (15g) vanilla whey protein powder

1.5 tbsp almond butter (24g)

0.5 cup mixed berries (76g)

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PREPARATION

  • 1

    Spoon the nonfat Greek yogurt into a serving glass or bowl.

  • 2

    Gently stir in the vanilla whey protein powder until well combined, ensuring a smooth, creamy consistency.

  • 3

    Layer the mixed berries over the yogurt mixture evenly.

  • 4

    Drizzle the almond butter over the top to add a nutty richness.

  • 5

    Serve immediately for the freshest taste or refrigerate briefly to chill before serving.

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Enjoy a refreshing and indulgent parfait layering creamy nonfat Greek yogurt with a protein boost from a touch of vanilla whey protein powder, sweet mixed berries, and a rich almond butter drizzle to create an irresistibly smooth, textured dessert that satisfies your protein and calorie goals.

NUTRITION

377kcal
Protein
39.1g
Fat
14.7g
Carbs
24.4g

SERVINGS

1 serving

INGREDIENTS

1 cup nonfat Greek yogurt (227g)

0.5 scoop (15g) vanilla whey protein powder

1.5 tbsp almond butter (24g)

0.5 cup mixed berries (76g)

PREPARATION

  • 1

    Spoon the nonfat Greek yogurt into a serving glass or bowl.

  • 2

    Gently stir in the vanilla whey protein powder until well combined, ensuring a smooth, creamy consistency.

  • 3

    Layer the mixed berries over the yogurt mixture evenly.

  • 4

    Drizzle the almond butter over the top to add a nutty richness.

  • 5

    Serve immediately for the freshest taste or refrigerate briefly to chill before serving.