YOUR SOLIN GENERATED RECIPE
Cilantro-Lime Grilled Chicken Rice Bowl
Enjoy a vibrant mix of grilled chicken infused with zesty lime and fresh cilantro, served over a bed of fluffy brown rice with crisp red bell pepper and a sprinkle of sweet corn, creating a bowl that is both satisfying and nutrient-rich.
INGREDIENTS
5 oz Chicken Breast
1/2 cup cooked Brown Rice
1/2 cup chopped Red Bell Pepper
1/4 cup Sweet Corn
2 tbsp Fresh Cilantro
2 tbsp Lime Juice
PREPARATION
Preheat your grill to medium-high heat.
Pound the chicken breast slightly for even cooking and marinate with lime juice, chopped cilantro, a pinch of salt, and pepper for 10-15 minutes.
Grill the chicken for 6-7 minutes on each side until fully cooked and juices run clear.
While the chicken is grilling, prepare the bowl by placing the cooked brown rice as the base.
Top the rice with chopped red bell pepper and sweet corn.
Slice the grilled chicken and arrange on top of the vegetables.
Drizzle with extra lime juice if desired and garnish with additional cilantro before serving.