Name: Vanilla Protein Greek Yogurt with Chopped Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Plain Greek Yogurt (245g); 1/2 scoop Vanilla Protein Powder (15g); 1 tablespoon Chopped Almonds (8g); 1 tablespoon Honey (21g)

Vanilla Protein Greek Yogurt with Chopped Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Vanilla Protein Greek Yogurt with Chopped Almonds

Enjoy a refreshing and creamy dessert featuring smooth nonfat Greek yogurt enhanced with a touch of vanilla protein powder. Finished with crunchy chopped almonds and a drizzle of honey, this delightful treat balances sweetness with a subtle nutty flavor, making it a perfect guilt-free indulgence.

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NUTRITION

Protein

34.7g

Fat

Carbs

27.6g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Plain Greek Yogurt (245g)

1/2 scoop Vanilla Protein Powder (15g)

1 tablespoon Chopped Almonds (8g)

1 tablespoon Honey (21g)

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PREPARATION

1
In a bowl, combine the nonfat Greek yogurt with the 1/2 scoop of vanilla protein powder until smoothly blended.
2
Stir in the chopped almonds gently to distribute the crunch throughout.
3
Drizzle the honey evenly over the mixture for a natural sweetness.
4
Serve immediately or chill for a refreshing dessert experience.