Name: Greek Yogurt Parfait with Fresh Berries and Almond Crunch
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 90 grams Nonfat Greek Yogurt; 50 grams Fresh Mixed Berries; 20 grams Sliced Almonds; 15 grams Low-Fat Granola

Greek Yogurt Parfait with Fresh Berries and Almond Crunch

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Fresh Berries and Almond Crunch

Enjoy a refreshing and satisfying breakfast parfait that layers creamy nonfat Greek yogurt with a vibrant mix of fresh berries, topped by a delightful almond crunch and a sprinkle of low-fat granola, offering a balanced texture and naturally sweet flavor to kickstart your day.

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NUTRITION

Protein

13.7g

Fat

12g

Carbs

28g

SERVINGS

1 serving

INGREDIENTS

90 grams Nonfat Greek Yogurt

50 grams Fresh Mixed Berries

20 grams Sliced Almonds

15 grams Low-Fat Granola

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a serving glass or bowl, spoon in the nonfat Greek yogurt as the base layer.
2
Gently layer the fresh mixed berries on top of the yogurt, distributing them evenly.
3
Sprinkle the sliced almonds over the berries to add a satisfying crunch.
4
Finish by topping the parfait with a light dusting of low-fat granola for extra texture and flavor.
5
Serve immediately and enjoy this balanced, refreshing breakfast parfait.