YOUR SOLIN GENERATED RECIPE
Lean Turkey Burger with Sweet Potato Wedges
Savor a lean, flavorful turkey burger paired with perfectly roasted sweet potato wedges. This dish brings together the tender, lightly spiced turkey patty and crisp, oven-baked wedges for a satisfying meal that’s both nutritious and delicious.
INGREDIENTS
6 oz Lean Ground Turkey
1/4 cup minced Yellow Onion
1 Garlic Clove, minced
1 medium Sweet Potato
1 tsp Olive Oil
1/2 tsp Paprika
Salt & Pepper to taste
PREPARATION
Preheat your oven to 425°F.
In a bowl, combine the lean ground turkey, minced onion, minced garlic, salt, and pepper. Mix until just combined and form a patty.
Place the turkey patty on a lightly greased skillet or grill pan and cook over medium heat, about 4-5 minutes per side until fully cooked.
Peel (if desired) and cut the sweet potato into wedges. Toss the wedges with olive oil, paprika, salt, and pepper.
Spread the sweet potato wedges evenly on a baking sheet and roast in the oven for 20-25 minutes, turning once halfway through, until tender and lightly crisp.
Serve the turkey burger alongside the roasted sweet potato wedges and enjoy a balanced, nutritious meal.