YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
Indulge in a luscious, creamy dessert that brings together velvety nonfat Greek yogurt and rich chocolate protein powder, perfectly blended with a hint of cocoa and natural sweetness from honey. This refreshing pudding satisfies your sweet cravings while delivering a balanced and nutritious treat.
INGREDIENTS
200g Nonfat Greek Yogurt
15g Chocolate Protein Powder (half scoop)
1 tbsp Unsweetened Cocoa Powder
1/2 cup Unsweetened Almond Milk
1 tbsp Chia Seeds
1 tbsp Honey
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and chocolate protein powder.
Sift in the unsweetened cocoa powder to ensure a smooth texture without lumps.
Mix in the unsweetened almond milk gradually until the mixture reaches a silky, pudding-like consistency.
Stir in the chia seeds, allowing them to integrate well into the blend.
Drizzle in the honey and gently fold until all ingredients are thoroughly combined.
For best results, chill the pudding in the refrigerator for at least 30 minutes to let the flavors meld and the chia seeds to slightly thicken the mixture.
Serve chilled and enjoy this balanced, nutrient-packed dessert.