Name: Stacked Turkey Club with Fresh Avocado
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 ounces Turkey Breast Slices; 2 slices Whole Wheat Bread; 1 quarter (fresh) Avocado; 2 servings Tomato Slices; 2 leaves Lettuce; 1 tablespoon Light Mayonnaise

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Stacked Turkey Club with Fresh Avocado

Savor a reinvented club sandwich that layers lean turkey breast, creamy fresh avocado, crisp lettuce, and juicy tomato between toasted whole wheat bread. This delightful stack is perfect for a quick and satisfying meal any time of day.

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NUTRITION

Protein

31g

Fat

12.2g

Carbs

22g

SERVINGS

1 serving

INGREDIENTS

4 ounces Turkey Breast Slices

2 slices Whole Wheat Bread

1 quarter (fresh) Avocado

2 servings Tomato Slices

2 leaves Lettuce

1 tablespoon Light Mayonnaise

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PREPARATION

1
Toast the slices of whole wheat bread until golden brown.
2
Spread a thin layer of light mayonnaise on each slice.
3
Layer the turkey breast slices evenly on one toasted slice.
4
Place fresh avocado slices on top of the turkey.
5
Add tomato slices and lettuce leaves for crunch and flavor.
6
Top with the second slice of toasted bread to complete the stack.
7
Cut the sandwich diagonally and serve immediately.