Cilantro-Lime Chicken Rice Bowl with Creamy Avocado

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cilantro-Lime Chicken Rice Bowl with Creamy Avocado

YOUR SOLIN GENERATED RECIPE

Cilantro-Lime Chicken Rice Bowl with Creamy Avocado

Enjoy a bright and flavorful bowl featuring tender cilantro-lime chicken served over a bed of nutty brown rice and garnished with creamy avocado and hearty black beans. This dish boasts a vibrant mix of textures and zesty accents that make each bite refreshing and satisfying.

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NUTRITION

426kcal
Protein
33.7g
Fat
15.9g
Carbs
40.3g

SERVINGS

1 serving

INGREDIENTS

3 oz Chicken Breast

1/2 cup Cooked Brown Rice

1/4 Avocado

1/4 cup Black Beans

1 tsp Olive Oil

1 tbsp Lime Juice

2 tbsp Fresh Cilantro

1/2 tsp Garlic Powder

Salt and Pepper to taste

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PREPARATION

  • 1

    Pat the chicken breast dry and season both sides with garlic powder, salt, and pepper.

  • 2

    Heat olive oil in a skillet over medium-high heat. Sear the chicken for about 3-4 minutes per side until fully cooked and nicely browned.

  • 3

    Remove the chicken from the skillet and allow it to rest for a few minutes before slicing it into strips.

  • 4

    In a bowl, toss the sliced chicken with lime juice and chopped cilantro to infuse fresh flavor.

  • 5

    Assemble the bowl by placing the cooked brown rice at the base.

  • 6

    Top the rice with the seasoned chicken, followed by black beans and slices or diced avocado.

  • 7

    Garnish with extra cilantro if desired, and serve warm for a balanced, zesty meal.

Cilantro-Lime Chicken Rice Bowl with Creamy Avocado

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cilantro-Lime Chicken Rice Bowl with Creamy Avocado

YOUR SOLIN GENERATED RECIPE

Cilantro-Lime Chicken Rice Bowl with Creamy Avocado

Enjoy a bright and flavorful bowl featuring tender cilantro-lime chicken served over a bed of nutty brown rice and garnished with creamy avocado and hearty black beans. This dish boasts a vibrant mix of textures and zesty accents that make each bite refreshing and satisfying.

NUTRITION

426kcal
Protein
33.7g
Fat
15.9g
Carbs
40.3g

SERVINGS

1 serving

INGREDIENTS

3 oz Chicken Breast

1/2 cup Cooked Brown Rice

1/4 Avocado

1/4 cup Black Beans

1 tsp Olive Oil

1 tbsp Lime Juice

2 tbsp Fresh Cilantro

1/2 tsp Garlic Powder

Salt and Pepper to taste

PREPARATION

  • 1

    Pat the chicken breast dry and season both sides with garlic powder, salt, and pepper.

  • 2

    Heat olive oil in a skillet over medium-high heat. Sear the chicken for about 3-4 minutes per side until fully cooked and nicely browned.

  • 3

    Remove the chicken from the skillet and allow it to rest for a few minutes before slicing it into strips.

  • 4

    In a bowl, toss the sliced chicken with lime juice and chopped cilantro to infuse fresh flavor.

  • 5

    Assemble the bowl by placing the cooked brown rice at the base.

  • 6

    Top the rice with the seasoned chicken, followed by black beans and slices or diced avocado.

  • 7

    Garnish with extra cilantro if desired, and serve warm for a balanced, zesty meal.