YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
A refreshing, high-protein parfait layered with creamy nonfat Greek yogurt, a burst of tangy mixed berries, crunchy almond slivers, and a hint of natural sweetness from a touch of honey. Perfect as a satisfying dessert that provides a balanced blend of protein and energy to cap off your day.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt (245g)
1/2 cup Mixed Berries (75g)
10 Almond Slivers (approx. 14g)
0.5 scoop Vanilla Whey Protein Powder (approx. 15g)
1 teaspoon Honey (7g)
PREPARATION
In a bowl, stir the 0.5 scoop of vanilla whey protein powder into the nonfat Greek yogurt until well combined.
Layer half of the protein-enhanced yogurt into a serving glass or bowl.
Add a layer of mixed berries, followed by a sprinkle of almond slivers.
Drizzle the teaspoon of honey evenly over the berries.
Top with the remaining yogurt and finish with another light sprinkle of almond slivers and a few extra berries for garnish.
Enjoy immediately or chill in the refrigerator for 15 minutes before serving to blend the flavors.