Protein-Packed Vanilla Almond Oatmeal Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Vanilla Almond Oatmeal Bowl

YOUR SOLIN GENERATED RECIPE

Protein-Packed Vanilla Almond Oatmeal Bowl

Start your day or fuel your afternoon with a creamy and satisfying bowl of vanilla-infused oatmeal, enhanced with a scoop of protein powder, a dollop of almond butter, and a sprinkling of crunchy almonds. This bowl blends warm, hearty oats with the smoothness of almond milk and hints of vanilla, creating a nutritious, delicious meal that delivers the protein punch you need.

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NUTRITION

476kcal
Protein
35.4g
Fat
20g
Carbs
41.5g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats

1 cup Unsweetened Almond Milk

1 scoop Vanilla Protein Powder

1 tbsp Almond Butter

1 tbsp Chopped Almonds

1/4 cup Blueberries

1 tsp Vanilla Extract

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PREPARATION

  • 1

    In a small saucepan, combine the rolled oats and almond milk. Bring to a simmer over medium heat.

  • 2

    Stir regularly to prevent sticking, allowing the oats to absorb the milk and soften, about 5-7 minutes.

  • 3

    Remove the saucepan from heat and stir in the vanilla extract.

  • 4

    Mix in the scoop of vanilla protein powder thoroughly until well combined. If the mixture becomes too thick, add a splash of almond milk to adjust the consistency.

  • 5

    Transfer the oatmeal into a bowl and drizzle the almond butter on top.

  • 6

    Sprinkle the chopped almonds and blueberries evenly over the oatmeal.

  • 7

    Serve warm and enjoy this balanced and protein-packed meal!

Protein-Packed Vanilla Almond Oatmeal Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Vanilla Almond Oatmeal Bowl

YOUR SOLIN GENERATED RECIPE

Protein-Packed Vanilla Almond Oatmeal Bowl

Start your day or fuel your afternoon with a creamy and satisfying bowl of vanilla-infused oatmeal, enhanced with a scoop of protein powder, a dollop of almond butter, and a sprinkling of crunchy almonds. This bowl blends warm, hearty oats with the smoothness of almond milk and hints of vanilla, creating a nutritious, delicious meal that delivers the protein punch you need.

NUTRITION

476kcal
Protein
35.4g
Fat
20g
Carbs
41.5g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats

1 cup Unsweetened Almond Milk

1 scoop Vanilla Protein Powder

1 tbsp Almond Butter

1 tbsp Chopped Almonds

1/4 cup Blueberries

1 tsp Vanilla Extract

PREPARATION

  • 1

    In a small saucepan, combine the rolled oats and almond milk. Bring to a simmer over medium heat.

  • 2

    Stir regularly to prevent sticking, allowing the oats to absorb the milk and soften, about 5-7 minutes.

  • 3

    Remove the saucepan from heat and stir in the vanilla extract.

  • 4

    Mix in the scoop of vanilla protein powder thoroughly until well combined. If the mixture becomes too thick, add a splash of almond milk to adjust the consistency.

  • 5

    Transfer the oatmeal into a bowl and drizzle the almond butter on top.

  • 6

    Sprinkle the chopped almonds and blueberries evenly over the oatmeal.

  • 7

    Serve warm and enjoy this balanced and protein-packed meal!