Name: Greek Yogurt Parfait with Mixed Berries and Protein Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (245g); 1 cup Mixed Berries (150g); 2/3 cup Protein Granola (approx. 60g)

Greek Yogurt Parfait with Mixed Berries and Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Protein Granola

Enjoy a refreshing layered parfait featuring creamy nonfat Greek yogurt, a vibrant mix of berries, and a crunchy protein granola. This parfait is designed to be both satiating and energizing, offering a harmonious balance of tangy, sweet, and crunchy textures perfect for a revitalizing morning start.

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NUTRITION

Protein

34g

Fat

Carbs

56g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1 cup Mixed Berries (150g)

2/3 cup Protein Granola (approx. 60g)

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PREPARATION

1
In a clear serving glass or bowl, add half of the nonfat Greek yogurt as the first layer.
2
Sprinkle a layer of mixed berries evenly over the yogurt.
3
Next, add the protein granola as a crunchy third layer.
4
Top with the remaining Greek yogurt, and finish with a final sprinkling of mixed berries.
5
Serve immediately for the best texture, enjoying the blend of creamy, tangy, and crunchy sensations with every bite.