YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almond Butter
Enjoy a refreshing and indulgent dessert parfait that layers creamy Greek yogurt with a boost of protein, vibrant mixed berries, and a drizzle of almond butter. This parfait offers a bright burst of fruit flavor, a subtly nutty finish, and a satisfying creamy texture that makes it a guilt-free treat.
INGREDIENTS
1.25 cups Plain Nonfat Greek Yogurt
0.5 scoop Whey Protein Isolate
0.5 cup Mixed Berries
1 tbsp Almond Butter
PREPARATION
In a medium bowl, stir together the plain nonfat Greek yogurt and whey protein isolate until smooth and well combined.
Fold in the mixed berries gently, preserving some of the berry texture and color.
Layer the yogurt mixture into a serving glass or bowl, then drizzle the almond butter on top.
For an extra touch, you can swirl the almond butter slightly into the parfait before serving.
Enjoy immediately or chill for a refreshing dessert treat.