YOUR SOLIN GENERATED RECIPE
Lean Ground Turkey Taco Lettuce Wraps
Enjoy a vibrant twist on tacos with lean ground turkey seasoned to perfection, nestled in crisp lettuce wraps. This dish features a medley of fresh tomatoes, red onion, and avocado, complemented with black beans for an extra protein punch and a burst of lime. It's a clean, satisfying meal that's light yet packed with flavor.
INGREDIENTS
6 oz Lean Ground Turkey
2 Romaine Lettuce Leaves
1 medium diced Tomato
1/4 chopped Red Onion
1 portion sliced Avocado
1/4 cup Black Beans
1 tbsp Lime Juice
1 tsp Taco Seasoning
PREPARATION
In a non-stick skillet over medium heat, add the lean ground turkey along with the taco seasoning. Cook the turkey until it is fully browned and crumbled, about 6-8 minutes.
While the turkey is cooking, prepare the vegetables. Dice the tomato, chop the red onion, and slice the avocado. Rinse and pat dry the romaine lettuce leaves.
Once the turkey is cooked, remove it from the heat and stir in the black beans to warm through for about a minute.
Squeeze the lime juice over the mixture and gently mix to combine.
Assemble the wraps by spooning a generous portion of the turkey mixture onto each romaine lettuce leaf. Top with diced tomato, chopped red onion, and avocado slices.
Serve immediately and enjoy the fresh, savory flavors of your healthy taco lettuce wraps.