Name: Stacked Turkey Club with Fresh Avocado
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 oz Turkey Breast Slices; 2 slices Whole Grain Bread; 1 half Fresh Avocado; 0.5 medium Tomato; 2 leaves Romaine Lettuce; 1 tsp Dijon Mustard

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Stacked Turkey Club with Fresh Avocado

A vibrant, layered sandwich featuring lean turkey breast, creamy fresh avocado, crisp lettuce, and juicy tomato, all nestled between slices of whole grain bread. This balanced creation delivers a melange of textures and flavors, from the savory turkey to the buttery avocado, perfect for a nourishing meal any time of day.

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NUTRITION

Protein

36.9g

Fat

19.5g

Carbs

39.2g

SERVINGS

1 serving

INGREDIENTS

4 oz Turkey Breast Slices

2 slices Whole Grain Bread

1 half Fresh Avocado

0.5 medium Tomato

2 leaves Romaine Lettuce

1 tsp Dijon Mustard

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PREPARATION

1
Lay out the two slices of whole grain bread on a clean work surface.
2
Spread a thin layer of Dijon mustard on both slices for added flavor.
3
On one slice, evenly layer the turkey breast slices.
4
Add the romaine lettuce leaves on top of the turkey for crunch.
5
Place the tomato slices over the lettuce.
6
Delicately layer slices of fresh avocado over the tomato.
7
Top with the second slice of bread, mustard side down.
8
Gently press the sandwich, slice in half if desired, and serve immediately.