Name: Citrus-Garlic Shrimp with Zucchini Noodles
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 8 oz Shrimp; 1 medium Zucchini (spiralized into noodles); 1 tbsp Olive Oil; 2 cloves Garlic; 2 tbsp Lemon Juice; Salt and Pepper, to taste

Citrus-Garlic Shrimp with Zucchini Noodles

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Citrus-Garlic Shrimp with Zucchini Noodles

Enjoy this bright and flavorful dish featuring succulent shrimp infused with citrus and garlic notes, served atop a bed of tender zucchini noodles. A light drizzle of olive oil brings a satisfying richness while keeping the meal fresh and energizing.

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NUTRITION

Protein

48.1g

Fat

16.2g

Carbs

11.7g

SERVINGS

1 serving

INGREDIENTS

8 oz Shrimp

1 medium Zucchini (spiralized into noodles)

1 tbsp Olive Oil

2 cloves Garlic

2 tbsp Lemon Juice

Salt and Pepper, to taste

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PREPARATION

1
If not pre-cooked, peel and devein the shrimp. Rinse and pat them dry.
2
Spiralize the zucchini to create noodles. Set aside.
3
In a bowl, combine the shrimp with lemon juice, minced garlic, salt, and pepper. Let marinate for about 10 minutes.
4
Heat olive oil in a large skillet over medium heat.
5
Add the marinated shrimp to the skillet and cook for about 2-3 minutes per side until the shrimp turn pink and are just cooked through.
6
Remove the shrimp and set aside. In the same skillet, lightly toss the zucchini noodles for 1-2 minutes until just tender but still retaining crunch.
7
Return the shrimp to the skillet and toss gently to combine with the zucchini noodles.
8
Adjust seasoning with additional salt and pepper if needed, and serve immediately.