YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding
Enjoy a decadently silky chocolate pudding that combines the creaminess of ripe avocado with the tang of nonfat Greek yogurt, accented by rich cocoa and a scoop of chocolate protein powder. This dessert is both indulgent and balanced, offering a luxurious texture and satisfying chocolate flavor while supporting your nutritional goals.
INGREDIENTS
1 scoop Chocolate Whey Protein Powder (30g)
80g Nonfat Greek Yogurt
1 tablespoon Unsweetened Cocoa Powder (5g)
1/2 Ripe Avocado (approx. 100g)
1 teaspoon Stevia
PREPARATION
Scoop the nonfat Greek yogurt into a medium bowl.
Add the chocolate whey protein powder and unsweetened cocoa powder to the yogurt and mix until evenly incorporated.
Halve the ripe avocado, remove the pit, and scoop out the flesh. Mash it thoroughly until it becomes smooth and creamy.
Fold the mashed avocado into the yogurt mixture, blending until the pudding is silky and homogeneous.
Stir in the stevia and taste; adjust sweetness if necessary.
Refrigerate the pudding for 30 minutes to allow the flavors to meld and the texture to firm up slightly.
Serve chilled and enjoy your nutritious, dessert-style treat.