Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Enjoy a luscious, light dessert featuring creamy Greek yogurt blended with whey protein for an added boost, mixed with a vibrant medley of fresh berries and a hint of vanilla. This protein-packed mousse delivers a delicate balance of sweetness and tang, finished with nutritious chia seeds for a satisfying crunch.

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NUTRITION

340kcal
Protein
43g
Fat
6.5g
Carbs
24.5g

SERVINGS

1 serving

INGREDIENTS

6 oz Nonfat Greek Yogurt

1 scoop Whey Protein Powder

1/2 cup Mixed Berries

1/2 cup Unsweetened Almond Milk

1 tbsp Chia Seeds

1/2 tsp Vanilla Extract

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PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt, whey protein powder, and unsweetened almond milk.

  • 2

    Add the vanilla extract and whisk until the mixture is completely smooth and well-blended.

  • 3

    Gently fold in the mixed berries and chia seeds, ensuring even distribution without breaking the berries.

  • 4

    Spoon the mousse into serving bowls or glasses.

  • 5

    Chill in the refrigerator for at least 30 minutes to allow the chia seeds to thicken the mousse and the flavors to meld.

  • 6

    Serve chilled and enjoy this silky, protein-rich dessert.

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Enjoy a luscious, light dessert featuring creamy Greek yogurt blended with whey protein for an added boost, mixed with a vibrant medley of fresh berries and a hint of vanilla. This protein-packed mousse delivers a delicate balance of sweetness and tang, finished with nutritious chia seeds for a satisfying crunch.

NUTRITION

340kcal
Protein
43g
Fat
6.5g
Carbs
24.5g

SERVINGS

1 serving

INGREDIENTS

6 oz Nonfat Greek Yogurt

1 scoop Whey Protein Powder

1/2 cup Mixed Berries

1/2 cup Unsweetened Almond Milk

1 tbsp Chia Seeds

1/2 tsp Vanilla Extract

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt, whey protein powder, and unsweetened almond milk.

  • 2

    Add the vanilla extract and whisk until the mixture is completely smooth and well-blended.

  • 3

    Gently fold in the mixed berries and chia seeds, ensuring even distribution without breaking the berries.

  • 4

    Spoon the mousse into serving bowls or glasses.

  • 5

    Chill in the refrigerator for at least 30 minutes to allow the chia seeds to thicken the mousse and the flavors to meld.

  • 6

    Serve chilled and enjoy this silky, protein-rich dessert.