Sweet-Savory Sesame Beef with Charred Vegetables

This is an example of a meal that Solin would create to include in your personalized meal plan.

Sweet-Savory Sesame Beef with Charred Vegetables

YOUR SOLIN GENERATED RECIPE

Sweet-Savory Sesame Beef with Charred Vegetables

Enjoy a vibrant mix of tender, marinated beef and charred vegetables accented with a hint of sesame, offering a perfect balance of savory and sweet flavors. This dish delights the palate with its caramelized edges and robust seasonings, creating an enticing meal any time of day.

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NUTRITION

387kcal
Protein
42.0g
Fat
19.7g
Carbs
15.9g

SERVINGS

1 serving

INGREDIENTS

5 ounces Lean Beef Sirloin

1 medium Red Bell Pepper

1 small Zucchini

1 tablespoon Sesame Seeds

1 teaspoon Sesame Oil

1 teaspoon Low-Sodium Soy Sauce

2 cloves Minced Garlic

1 teaspoon Fresh Ginger

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PREPARATION

  • 1

    Thinly slice the beef sirloin against the grain for a tender texture.

  • 2

    In a bowl, combine the beef with low-sodium soy sauce, sesame oil, minced garlic, and fresh ginger. Marinate for at least 15 minutes.

  • 3

    Preheat a grill pan or skillet over medium-high heat.

  • 4

    Char the red bell pepper (cut into strips) and zucchini (sliced lengthwise) on the grill pan until they get nice grill marks and are tender, about 3-4 minutes per side.

  • 5

    In the same pan, quickly sear the marinated beef until cooked to your desired doneness, approximately 2-3 minutes per side for medium-rare.

  • 6

    Plate the seared beef alongside the charred vegetables and sprinkle with sesame seeds.

  • 7

    Serve immediately and enjoy the vibrant combination of sweet-savory flavors.

Sweet-Savory Sesame Beef with Charred Vegetables

This is an example of a meal that Solin would create to include in your personalized meal plan.

Sweet-Savory Sesame Beef with Charred Vegetables

YOUR SOLIN GENERATED RECIPE

Sweet-Savory Sesame Beef with Charred Vegetables

Enjoy a vibrant mix of tender, marinated beef and charred vegetables accented with a hint of sesame, offering a perfect balance of savory and sweet flavors. This dish delights the palate with its caramelized edges and robust seasonings, creating an enticing meal any time of day.

NUTRITION

387kcal
Protein
42.0g
Fat
19.7g
Carbs
15.9g

SERVINGS

1 serving

INGREDIENTS

5 ounces Lean Beef Sirloin

1 medium Red Bell Pepper

1 small Zucchini

1 tablespoon Sesame Seeds

1 teaspoon Sesame Oil

1 teaspoon Low-Sodium Soy Sauce

2 cloves Minced Garlic

1 teaspoon Fresh Ginger

PREPARATION

  • 1

    Thinly slice the beef sirloin against the grain for a tender texture.

  • 2

    In a bowl, combine the beef with low-sodium soy sauce, sesame oil, minced garlic, and fresh ginger. Marinate for at least 15 minutes.

  • 3

    Preheat a grill pan or skillet over medium-high heat.

  • 4

    Char the red bell pepper (cut into strips) and zucchini (sliced lengthwise) on the grill pan until they get nice grill marks and are tender, about 3-4 minutes per side.

  • 5

    In the same pan, quickly sear the marinated beef until cooked to your desired doneness, approximately 2-3 minutes per side for medium-rare.

  • 6

    Plate the seared beef alongside the charred vegetables and sprinkle with sesame seeds.

  • 7

    Serve immediately and enjoy the vibrant combination of sweet-savory flavors.