YOUR SOLIN GENERATED RECIPE
Crispy Ginger-Garlic Chicken with Broccoli
Enjoy a savory plate featuring tender, crispy chicken accented with bright ginger and garlic notes, paired with fresh, vibrant broccoli. This dish strikes a balance between crisp texture and a burst of flavor, making it a satisfying choice for any meal of the day.
INGREDIENTS
4 ounces Chicken Breast
1 cup Broccoli Florets
1 teaspoon Fresh Ginger
1 Garlic Clove
2 teaspoons Olive Oil
1 tablespoon Cornstarch
Salt & Pepper to taste
PREPARATION
Thinly slice the chicken breast into bite-size pieces. In a bowl, combine the chicken with grated fresh ginger, minced garlic, cornstarch, salt, and pepper. Mix well to ensure an even coating.
Heat olive oil in a non-stick skillet over medium-high heat until shimmering.
Add the chicken to the skillet and cook until it turns golden and crispy on all sides, about 5-7 minutes. Stir occasionally to prevent sticking.
Meanwhile, steam or lightly sauté the broccoli florets until tender but still crisp, about 3-4 minutes.
Plate the steamed broccoli, then top with the crispy ginger-garlic chicken. Serve immediately while warm.