YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Delight in a vibrant parfait that balances creamy nonfat Greek yogurt with a boost of protein from whey isolate, mixed with the natural sweetness of fresh berries and topped with a drizzle of rich almond butter. This dessert not only pleases the palate but also provides a satisfying, protein-packed treat.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.75 scoop Whey Protein Powder
0.5 cup Mixed Berries
1 tablespoon Almond Butter
PREPARATION
In a bowl, mix the nonfat Greek yogurt with the whey protein powder until smooth and well combined.
Gently fold in the mixed berries, reserving a few for garnish if desired.
Spoon the yogurt mixture into a serving glass or bowl, creating distinct layers.
Drizzle the almond butter over the top of the parfait.
Garnish with the remaining berries and serve immediately for a fresh, protein-packed treat.