YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Berries
Enjoy a light and refreshing dessert that combines the creamy richness of nonfat Greek yogurt with the velvety texture of vanilla protein mousse, crowned with a burst of fresh mixed berries and a hint of honey. This dessert is as satisfying as it is nutritious, perfect for a post-meal treat that nourishes and delights.
INGREDIENTS
140g Nonfat Greek Yogurt
1 scoop Vanilla Whey Protein Powder (30g)
1/2 cup Mixed Berries (75g)
1 tsp Honey (7g)
PREPARATION
Place the nonfat Greek yogurt in a bowl and add the vanilla whey protein powder.
Whisk the yogurt and protein powder together until smooth and fully incorporated, creating a silky mousse base.
Gently fold in the mixed berries, reserving a few for garnish if desired.
Drizzle the teaspoon of honey over the mousse and give it a final light stir.
Spoon the mousse into serving dishes and garnish with the remaining berries.
Serve immediately for a fresh, chilled dessert experience.