Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 200g Nonfat Greek Yogurt; 1 scoop Chocolate Protein Powder; 1 tbsp Unsweetened Cocoa Powder; 1 tbsp Chia Seeds; 1/4 cup Unsweetened Almond Milk

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Indulge in a smooth, decadent pudding that combines the rich flavors of chocolate with the creaminess of nonfat Greek yogurt. This dessert offers a delightful mix of textures with a hint of crunch from chia seeds, creating a satisfying and clean treat that aligns perfectly with your nutritional goals.

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NUTRITION

Protein

47.4g

Fat

6.2g

Carbs

21.4g

SERVINGS

1 serving

INGREDIENTS

200g Nonfat Greek Yogurt

1 scoop Chocolate Protein Powder

1 tbsp Unsweetened Cocoa Powder

1 tbsp Chia Seeds

1/4 cup Unsweetened Almond Milk

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PREPARATION

1
In a mixing bowl, combine the nonfat Greek yogurt with the chocolate protein powder and unsweetened cocoa powder. Mix until smooth and well-incorporated.
2
Pour in the unsweetened almond milk gradually to achieve a creamy, pudding-like consistency.
3
Stir in the chia seeds evenly throughout the mixture.
4
Cover the bowl and refrigerate for at least 1 hour to allow the chia seeds to expand and the pudding to thicken.
5
Once set, give the pudding a final stir and serve chilled. Enjoy your silky, protein-packed chocolate dessert!