YOUR SOLIN GENERATED RECIPE
Silky Vanilla Protein Yogurt with Chia Seeds
Enjoy a creamy and indulgent dessert that seamlessly combines the smooth texture of nonfat Greek yogurt with the rich flavor of vanilla whey protein and the delightful crunch of chia seeds. This pescetarian-friendly treat is not only refreshing but also packs a balanced, satisfying nutritional punch in every spoonful.
INGREDIENTS
150 grams Nonfat Greek Yogurt
1 scoop Vanilla Whey Protein Powder (approx. 30g)
1 tablespoon Chia Seeds
PREPARATION
Spoon the nonfat Greek yogurt into a bowl.
Add the vanilla whey protein powder to the yogurt and mix thoroughly until smooth.
Stir in the chia seeds evenly throughout the mixture.
Allow the mixture to sit for 5 minutes to let the chia seeds soften slightly.
Serve chilled and enjoy your silky, protein-packed dessert.