Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Enjoy a delightfully layered dessert that marries creamy nonfat Greek yogurt with a boost of vanilla whey protein, fresh mixed berries bursting with natural sweetness, crunchy granola for texture, and a drizzle of rich almond butter. This parfait offers a perfect blend of flavors and textures, making it a satisfying and nutritious treat.

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NUTRITION

498kcal
Protein
48.9g
Fat
14g
Carbs
43.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Powder

1/2 cup Mixed Berries

1 tablespoon Almond Butter

1/4 cup Low-Sugar Granola

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a bowl, combine the Greek yogurt and vanilla whey protein powder. Mix thoroughly until smooth and the protein powder is fully incorporated.

  • 2

    Layer half of the yogurt mixture into a serving glass or bowl.

  • 3

    Add a layer of mixed berries evenly over the yogurt.

  • 4

    Drizzle the almond butter over the berries.

  • 5

    Add the remaining yogurt mixture as the next layer.

  • 6

    Sprinkle the low-sugar granola on top for a delightful crunch.

  • 7

    Optionally, garnish with a few extra berries or a light drizzle of almond butter, then serve immediately.

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Enjoy a delightfully layered dessert that marries creamy nonfat Greek yogurt with a boost of vanilla whey protein, fresh mixed berries bursting with natural sweetness, crunchy granola for texture, and a drizzle of rich almond butter. This parfait offers a perfect blend of flavors and textures, making it a satisfying and nutritious treat.

NUTRITION

498kcal
Protein
48.9g
Fat
14g
Carbs
43.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Powder

1/2 cup Mixed Berries

1 tablespoon Almond Butter

1/4 cup Low-Sugar Granola

PREPARATION

  • 1

    In a bowl, combine the Greek yogurt and vanilla whey protein powder. Mix thoroughly until smooth and the protein powder is fully incorporated.

  • 2

    Layer half of the yogurt mixture into a serving glass or bowl.

  • 3

    Add a layer of mixed berries evenly over the yogurt.

  • 4

    Drizzle the almond butter over the berries.

  • 5

    Add the remaining yogurt mixture as the next layer.

  • 6

    Sprinkle the low-sugar granola on top for a delightful crunch.

  • 7

    Optionally, garnish with a few extra berries or a light drizzle of almond butter, then serve immediately.