YOUR SOLIN GENERATED RECIPE
Lean Turkey & Lentil Sloppy Joe Sliders
Enjoy a hearty twist on the classic sloppy joe, featuring lean ground turkey and protein-packed lentils, simmered in a rich tomato sauce with aromatic onions and garlic. Topped on a wholesome whole wheat slider bun, these sliders deliver a burst of savory comfort with a clean twist that fits perfectly into your balanced meal plan.
INGREDIENTS
6 oz Lean Ground Turkey (93% lean)
1/4 cup Cooked Lentils
1 Whole Wheat Slider Bun
1/4 cup Tomato Sauce
2 tbsp Finely Chopped Onion
1 clove Minced Garlic
1 tsp Olive Oil
PREPARATION
Heat the olive oil in a skillet over medium heat.
Sauté the chopped onion and minced garlic until they become fragrant and lightly translucent.
Add the lean ground turkey to the skillet, breaking it up into small pieces. Cook until it's nearly browned.
Mix in the cooked lentils and tomato sauce. Stir well to combine all ingredients.
Allow the mixture to simmer for 5-7 minutes so the flavors meld together; season with salt and pepper to taste.
Load the turkey and lentil mixture onto the whole wheat slider bun.
Serve immediately and enjoy your nutritious, protein-packed sloppy joe slider.