Silky Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding

Indulge in a velvety, rich chocolate pudding that combines the creaminess of silken tofu with a hint of cocoa and a subtle sweetness. Designed to be light yet satisfying, this dessert is perfect for a post-workout treat or a guilt-free sweet bite.

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NUTRITION

205kcal
Protein
18.9g
Fat
7.6g
Carbs
16g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Silken Tofu (~120g)

1/2 scoop Chocolate Protein Powder (~15g)

1 tablespoon Cocoa Powder

1 teaspoon Honey

1/4 cup Unsweetened Almond Milk

1 teaspoon Chia Seeds

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PREPARATION

  • 1

    Place the silken tofu, chocolate protein powder, cocoa powder, honey, almond milk, and chia seeds into a blender.

  • 2

    Blend on high until the mixture becomes completely smooth and silky in texture.

  • 3

    Taste and adjust sweetness if necessary, adding a little more honey if desired.

  • 4

    Pour the pudding into serving bowls or jars.

  • 5

    Refrigerate for at least 30 minutes to allow the pudding to thicken and the flavors to meld.

  • 6

    Stir lightly before serving and enjoy your indulgently silky chocolate protein pudding.

Silky Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding

Indulge in a velvety, rich chocolate pudding that combines the creaminess of silken tofu with a hint of cocoa and a subtle sweetness. Designed to be light yet satisfying, this dessert is perfect for a post-workout treat or a guilt-free sweet bite.

NUTRITION

205kcal
Protein
18.9g
Fat
7.6g
Carbs
16g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Silken Tofu (~120g)

1/2 scoop Chocolate Protein Powder (~15g)

1 tablespoon Cocoa Powder

1 teaspoon Honey

1/4 cup Unsweetened Almond Milk

1 teaspoon Chia Seeds

PREPARATION

  • 1

    Place the silken tofu, chocolate protein powder, cocoa powder, honey, almond milk, and chia seeds into a blender.

  • 2

    Blend on high until the mixture becomes completely smooth and silky in texture.

  • 3

    Taste and adjust sweetness if necessary, adding a little more honey if desired.

  • 4

    Pour the pudding into serving bowls or jars.

  • 5

    Refrigerate for at least 30 minutes to allow the pudding to thicken and the flavors to meld.

  • 6

    Stir lightly before serving and enjoy your indulgently silky chocolate protein pudding.