Grilled Chicken Breast with Quinoa and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Steamed Broccoli

Enjoy a nutrient-packed lunch featuring a perfectly grilled chicken breast served alongside fluffy quinoa and vibrant steamed broccoli. A drizzle of extra virgin olive oil and a touch of creamy avocado add a gourmet finish, delivering a satisfying meal that's both balanced and flavorful.

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NUTRITION

406kcal
Protein
41g
Fat
14.6g
Carbs
29g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast, grilled

1/2 cup cooked Quinoa

1 cup steamed Broccoli

1 tsp Extra Virgin Olive Oil

1/4 medium Avocado

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PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the chicken breast lightly with salt, pepper, and your choice of herbs.

  • 3

    Grill the chicken breast for about 6-7 minutes per side or until fully cooked and juices run clear.

  • 4

    While the chicken cooks, prepare quinoa according to package instructions until fluffy.

  • 5

    Steam the broccoli until tender-crisp, about 5-6 minutes.

  • 6

    Once plated, drizzle extra virgin olive oil over the steamed broccoli and add quartered avocado on the side.

  • 7

    Serve the grilled chicken alongside the quinoa and steamed broccoli, enjoying the balanced flavors and textures.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Steamed Broccoli

Enjoy a nutrient-packed lunch featuring a perfectly grilled chicken breast served alongside fluffy quinoa and vibrant steamed broccoli. A drizzle of extra virgin olive oil and a touch of creamy avocado add a gourmet finish, delivering a satisfying meal that's both balanced and flavorful.

NUTRITION

406kcal
Protein
41g
Fat
14.6g
Carbs
29g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast, grilled

1/2 cup cooked Quinoa

1 cup steamed Broccoli

1 tsp Extra Virgin Olive Oil

1/4 medium Avocado

PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the chicken breast lightly with salt, pepper, and your choice of herbs.

  • 3

    Grill the chicken breast for about 6-7 minutes per side or until fully cooked and juices run clear.

  • 4

    While the chicken cooks, prepare quinoa according to package instructions until fluffy.

  • 5

    Steam the broccoli until tender-crisp, about 5-6 minutes.

  • 6

    Once plated, drizzle extra virgin olive oil over the steamed broccoli and add quartered avocado on the side.

  • 7

    Serve the grilled chicken alongside the quinoa and steamed broccoli, enjoying the balanced flavors and textures.