YOUR SOLIN GENERATED RECIPE
Ginger-Garlic Beef and Broccoli Rice Bowl
Savor the savory blend of tender lean beef infused with aromatic ginger and garlic, paired with crisp broccoli and brown rice for a balanced, satisfying meal. This bowl combines the zing of soy sauce and a hint of red pepper flakes, making every bite both flavorful and health-conscious.
INGREDIENTS
5 ounces Lean Beef Sirloin
1/2 cup Cooked Brown Rice
1 cup Chopped Broccoli
1 tsp Olive Oil
1 clove Garlic
1 tsp Fresh Ginger
1 tsp Soy Sauce
Pinch of Red Pepper Flakes
PREPARATION
Thinly slice the lean beef sirloin into bite-sized strips.
In a bowl, marinate the beef with minced garlic, grated ginger, soy sauce, and a pinch of red pepper flakes for at least 15 minutes.
Heat olive oil in a skillet over medium-high heat and add the marinated beef. Sauté until the beef is browned and cooked through, about 4-5 minutes.
Add in the chopped broccoli and cook for an additional 2-3 minutes until just tender.
Meanwhile, warm the pre-cooked brown rice in a microwave or in a small pan.
Assemble the bowl by placing the warm brown rice at the base, then topping it with the beef and broccoli mixture.
Serve immediately and enjoy a balanced, flavorful meal.