Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

A refreshingly light yet satisfying dessert parfait featuring smooth low-fat Greek yogurt layered with a burst of mixed berries and a drizzle of almond butter for a delightful crunch and natural nutty flavor. This parfait not only pleases the palate but also fuels your body with balanced protein and energizing carbs, making every spoonful a nutritious treat.

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NUTRITION

363kcal
Protein
34g
Fat
13.8g
Carbs
43g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Low-Fat Greek Yogurt (Plain) (~340g)

1/2 cup Mixed Berries (~75g)

1 tablespoon Almond Butter (~16g)

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PREPARATION

  • 1

    Spoon the 1.5 cups of low-fat Greek yogurt into a serving glass or bowl.

  • 2

    Gently layer the 1/2 cup of mixed berries on top of the yogurt.

  • 3

    Drizzle 1 tablespoon of almond butter over the berries for a rich, nutty finish.

  • 4

    Serve immediately and enjoy this protein-packed and refreshing dessert parfait.

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

A refreshingly light yet satisfying dessert parfait featuring smooth low-fat Greek yogurt layered with a burst of mixed berries and a drizzle of almond butter for a delightful crunch and natural nutty flavor. This parfait not only pleases the palate but also fuels your body with balanced protein and energizing carbs, making every spoonful a nutritious treat.

NUTRITION

363kcal
Protein
34g
Fat
13.8g
Carbs
43g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Low-Fat Greek Yogurt (Plain) (~340g)

1/2 cup Mixed Berries (~75g)

1 tablespoon Almond Butter (~16g)

PREPARATION

  • 1

    Spoon the 1.5 cups of low-fat Greek yogurt into a serving glass or bowl.

  • 2

    Gently layer the 1/2 cup of mixed berries on top of the yogurt.

  • 3

    Drizzle 1 tablespoon of almond butter over the berries for a rich, nutty finish.

  • 4

    Serve immediately and enjoy this protein-packed and refreshing dessert parfait.