Name: Creamy Greek Yogurt Parfait with Fresh Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 140g Plain Low-Fat Yogurt; 100g Fresh Mixed Berries; 5g Almonds; 10g Honey (approx. 1.5 tsp); 45g Coconut Cream

Creamy Greek Yogurt Parfait with Fresh Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Fresh Berries and Almonds

Enjoy a light and refreshing parfait that layers velvety low‐fat yogurt with a burst of fresh mixed berries, a sprinkle of crunchy almonds, a drizzle of honey, and a decadent touch of coconut cream. This parfait is perfect for a balanced breakfast that satisfies your sweet cravings while keeping the protein modest and calories in check.

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NUTRITION

Protein

7.7g

Fat

22.6g

Carbs

39g

SERVINGS

1 serving

INGREDIENTS

140g Plain Low-Fat Yogurt

100g Fresh Mixed Berries

5g Almonds

10g Honey (approx. 1.5 tsp)

45g Coconut Cream

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PREPARATION

1
Spoon the plain low-fat yogurt into a clear glass or bowl as the base layer.
2
Gently add the fresh mixed berries over the yogurt, ensuring an even spread.
3
Sprinkle the almonds over the berries for a crunchy texture.
4
Drizzle the honey evenly on top for a natural sweetness.
5
Finish with a dollop of coconut cream to add a creamy, indulgent layer.
6
Serve immediately and enjoy your refreshing breakfast parfait.