Cinnamon-Spiced Baked Apple Oat Crumble

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cinnamon-Spiced Baked Apple Oat Crumble

YOUR SOLIN GENERATED RECIPE

Cinnamon-Spiced Baked Apple Oat Crumble

Enjoy a warm, comforting dessert-like meal that feels just like a homemade apple crumble. Tender baked apple pieces, rolled oats, and a hint of vanilla protein powder are spiced perfectly with cinnamon and nutmeg. Topped with a cool, tangy nonfat Greek yogurt, this dish offers a cozy blend of textures and flavors while keeping you in line with your health goals.

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NUTRITION

453kcal
Protein
40g
Fat
4.9g
Carbs
66.8g

SERVINGS

1 serving

INGREDIENTS

1 medium Apple

1/2 cup Rolled Oats (dry)

1 scoop Vanilla Whey Protein Powder

1/2 cup Nonfat Greek Yogurt

1/4 cup Unsweetened Almond Milk

1 tsp Honey

1 tsp Ground Cinnamon

1/4 tsp Ground Nutmeg

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PREPARATION

  • 1

    Preheat your oven to 375°F.

  • 2

    Core and dice the apple into small cubes, then place in a small mixing bowl.

  • 3

    Add the rolled oats, protein powder, ground cinnamon, and ground nutmeg to the apples. Drizzle in the almond milk and honey, stirring gently until the mixture is evenly combined.

  • 4

    Transfer the mixture into a small, oven-safe baking dish, spreading it out into an even layer.

  • 5

    Bake in the preheated oven for about 20-25 minutes, or until the apples are soft and the oat topping is lightly crisped.

  • 6

    Remove from the oven and let cool slightly.

  • 7

    Serve warm topped with a dollop of nonfat Greek yogurt on the side or layered on top.

  • 8

    Enjoy your cozy, protein-packed baked apple oat crumble!

Cinnamon-Spiced Baked Apple Oat Crumble

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cinnamon-Spiced Baked Apple Oat Crumble

YOUR SOLIN GENERATED RECIPE

Cinnamon-Spiced Baked Apple Oat Crumble

Enjoy a warm, comforting dessert-like meal that feels just like a homemade apple crumble. Tender baked apple pieces, rolled oats, and a hint of vanilla protein powder are spiced perfectly with cinnamon and nutmeg. Topped with a cool, tangy nonfat Greek yogurt, this dish offers a cozy blend of textures and flavors while keeping you in line with your health goals.

NUTRITION

453kcal
Protein
40g
Fat
4.9g
Carbs
66.8g

SERVINGS

1 serving

INGREDIENTS

1 medium Apple

1/2 cup Rolled Oats (dry)

1 scoop Vanilla Whey Protein Powder

1/2 cup Nonfat Greek Yogurt

1/4 cup Unsweetened Almond Milk

1 tsp Honey

1 tsp Ground Cinnamon

1/4 tsp Ground Nutmeg

PREPARATION

  • 1

    Preheat your oven to 375°F.

  • 2

    Core and dice the apple into small cubes, then place in a small mixing bowl.

  • 3

    Add the rolled oats, protein powder, ground cinnamon, and ground nutmeg to the apples. Drizzle in the almond milk and honey, stirring gently until the mixture is evenly combined.

  • 4

    Transfer the mixture into a small, oven-safe baking dish, spreading it out into an even layer.

  • 5

    Bake in the preheated oven for about 20-25 minutes, or until the apples are soft and the oat topping is lightly crisped.

  • 6

    Remove from the oven and let cool slightly.

  • 7

    Serve warm topped with a dollop of nonfat Greek yogurt on the side or layered on top.

  • 8

    Enjoy your cozy, protein-packed baked apple oat crumble!