YOUR SOLIN GENERATED RECIPE
Lemon Pepper Baked Cod with Steamed Broccoli
Enjoy a light and flavorful dinner featuring tender baked cod elegantly seasoned with lemon pepper, accompanied by vibrant steamed broccoli and a drizzle of olive oil that adds a satisfying finish without overwhelming the delicate flavors.
INGREDIENTS
3 oz Cod Fillet
1 cup Steamed Broccoli
1 tbsp Extra Virgin Olive Oil
1 tsp Lemon Pepper Seasoning
PREPARATION
Preheat your oven to 400°F.
Lightly brush the cod fillet with olive oil and season both sides with lemon pepper seasoning.
Place the seasoned cod on a baking sheet lined with parchment paper.
Bake the cod in the preheated oven for about 10-12 minutes until it flakes easily with a fork.
While the cod is baking, steam the broccoli until tender crisp, approximately 4-5 minutes.
Plate the baked cod alongside the steamed broccoli and drizzle any remaining olive oil over the dish for added richness.
Serve immediately and enjoy your nutritious dinner.