Vanilla-Berry Protein Overnight Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

Vanilla-Berry Protein Overnight Oats

YOUR SOLIN GENERATED RECIPE

Vanilla-Berry Protein Overnight Oats

A creamy and refreshing overnight oats recipe infused with vanilla and studded with mixed berries. Perfect for a quick breakfast, lunch, or dinner, this balanced bowl offers a blend of complex carbohydrates, lean protein, and fresh fruit for a satisfying, ready-to-go meal.

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NUTRITION

390kcal
Protein
36.5g
Fat
6.7g
Carbs
42g

SERVINGS

1 serving

INGREDIENTS

40 grams Rolled Oats

1 cup Unsweetened Almond Milk

1/2 cup Nonfat Greek Yogurt

1 scoop Vanilla Protein Powder

50 grams Mixed Berries

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PREPARATION

  • 1

    In a bowl or mason jar, combine the rolled oats and vanilla protein powder.

  • 2

    Pour in the almond milk and stir until well mixed.

  • 3

    Add the Greek yogurt and mix thoroughly to achieve a creamy consistency.

  • 4

    Fold in the mixed berries gently, reserving a few for topping if desired.

  • 5

    Cover the container and refrigerate overnight (or at least 6 hours) to allow the oats to soften and flavors to meld.

  • 6

    In the morning or when ready to serve, give the oats a good stir and add extra berries on top for garnish if desired.

Vanilla-Berry Protein Overnight Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

Vanilla-Berry Protein Overnight Oats

YOUR SOLIN GENERATED RECIPE

Vanilla-Berry Protein Overnight Oats

A creamy and refreshing overnight oats recipe infused with vanilla and studded with mixed berries. Perfect for a quick breakfast, lunch, or dinner, this balanced bowl offers a blend of complex carbohydrates, lean protein, and fresh fruit for a satisfying, ready-to-go meal.

NUTRITION

390kcal
Protein
36.5g
Fat
6.7g
Carbs
42g

SERVINGS

1 serving

INGREDIENTS

40 grams Rolled Oats

1 cup Unsweetened Almond Milk

1/2 cup Nonfat Greek Yogurt

1 scoop Vanilla Protein Powder

50 grams Mixed Berries

PREPARATION

  • 1

    In a bowl or mason jar, combine the rolled oats and vanilla protein powder.

  • 2

    Pour in the almond milk and stir until well mixed.

  • 3

    Add the Greek yogurt and mix thoroughly to achieve a creamy consistency.

  • 4

    Fold in the mixed berries gently, reserving a few for topping if desired.

  • 5

    Cover the container and refrigerate overnight (or at least 6 hours) to allow the oats to soften and flavors to meld.

  • 6

    In the morning or when ready to serve, give the oats a good stir and add extra berries on top for garnish if desired.