YOUR SOLIN GENERATED RECIPE
Protein-Packed Peanut Butter Oat Bowl with Berry Compote
Start your day (or enjoy for lunch/dinner) with a satisfying bowl that blends hearty rolled oats, creamy peanut butter, and a scoop of whey protein for an extra protein boost. Topped with a vibrant, homemade berry compote, this dish offers a delightful mix of textures and flavors that will energize and nourish you.
INGREDIENTS
1/2 cup dry Rolled Oats (40g)
1.5 tbsp Natural Peanut Butter (24g)
1 scoop Whey Protein Powder (30g)
1/2 cup Unsweetened Almond Milk (120g)
1/2 cup Mixed Berries (75g)
PREPARATION
In a small saucepan, combine the rolled oats and almond milk. Bring to a gentle simmer over medium heat, stirring occasionally to prevent sticking.
Once the oats begin to absorb the liquid (after about 3-4 minutes), stir in the whey protein powder until well incorporated. Reduce the heat to low.
Remove the pan from heat and stir in the natural peanut butter until the mixture is smooth and creamy.
In a separate small pot, warm the mixed berries over medium-low heat to create a light compote. Allow them to soften slightly, stirring occasionally for 2-3 minutes.
Transfer the oat mixture into a serving bowl and top with the warm berry compote. Enjoy immediately while warm.