Silky Chocolate Protein Pudding with Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter

Indulge in a luscious, creamy pudding that balances decadent chocolate flavors with a subtle hint of almond butter. This dessert is crafted to satisfy your sweet cravings while packing a protein punch, perfect for a post-workout treat or a nourishing dessert.

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NUTRITION

334kcal
Protein
42.9g
Fat
11.5g
Carbs
18.1g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

1/2 cup Nonfat Plain Greek Yogurt (120g)

1/2 cup Unsweetened Almond Milk (120g)

1 tablespoon Almond Butter (16g)

1 teaspoon Honey (7g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, combine chocolate protein powder and nonfat Greek yogurt until uniformly blended.

  • 2

    Gradually mix in unsweetened almond milk to achieve a smooth consistency.

  • 3

    Swirl in the almond butter to create streaks of rich, nutty flavor throughout the pudding.

  • 4

    Drizzle the teaspoon of honey over the mixture and gently fold in.

  • 5

    Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld and the pudding to thicken.

  • 6

    Serve chilled and enjoy your silky, protein-packed chocolate pudding.

Silky Chocolate Protein Pudding with Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter

Indulge in a luscious, creamy pudding that balances decadent chocolate flavors with a subtle hint of almond butter. This dessert is crafted to satisfy your sweet cravings while packing a protein punch, perfect for a post-workout treat or a nourishing dessert.

NUTRITION

334kcal
Protein
42.9g
Fat
11.5g
Carbs
18.1g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

1/2 cup Nonfat Plain Greek Yogurt (120g)

1/2 cup Unsweetened Almond Milk (120g)

1 tablespoon Almond Butter (16g)

1 teaspoon Honey (7g)

PREPARATION

  • 1

    In a medium bowl, combine chocolate protein powder and nonfat Greek yogurt until uniformly blended.

  • 2

    Gradually mix in unsweetened almond milk to achieve a smooth consistency.

  • 3

    Swirl in the almond butter to create streaks of rich, nutty flavor throughout the pudding.

  • 4

    Drizzle the teaspoon of honey over the mixture and gently fold in.

  • 5

    Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld and the pudding to thicken.

  • 6

    Serve chilled and enjoy your silky, protein-packed chocolate pudding.