Name: Silky Chocolate Protein Pudding with Almond Butter Swirl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.8 scoop Chocolate Protein Powder (24g); 1 cup Unsweetened Almond Milk; 1/3 cup Nonfat Greek Yogurt; 1 tbsp Unsweetened Cocoa Powder; 1.5 tbsp Almond Butter; 1 tsp Chia Seeds

Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

Indulge in this decadent, yet health-conscious dessert that combines a velvety chocolate protein pudding with a luscious almond butter swirl. It's a satisfying treat that delights the senses with its rich cocoa notes, creamy texture, and a hint of nutty sweetness, perfect for a post-workout indulgence or a guilt-free finish to your day.

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NUTRITION

Protein

39.3g

Fat

18.5g

Carbs

18g

SERVINGS

1 serving

INGREDIENTS

0.8 scoop Chocolate Protein Powder (24g)

1 cup Unsweetened Almond Milk

1/3 cup Nonfat Greek Yogurt

1 tbsp Unsweetened Cocoa Powder

1.5 tbsp Almond Butter

1 tsp Chia Seeds

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PREPARATION

1
In a blender, combine the chocolate protein powder, unsweetened almond milk, nonfat Greek yogurt, and unsweetened cocoa powder until the mixture is smooth and creamy.
2
Pour the pudding mixture into a serving bowl or individual dessert cups.
3
Warm the almond butter slightly to make it more pourable, then drizzle it over the top of the pudding.
4
Sprinkle chia seeds over the almond butter for added texture and nutritional boost.
5
Gently swirl the almond butter and chia seeds into the pudding using a spoon for a marbled effect.
6
Refrigerate the pudding for at least 30 minutes to allow the flavors to meld and the texture to set.
7
Serve chilled and enjoy your silky chocolate protein pudding with an almond butter swirl.