Fresh Crunchy Chicken Lettuce Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fresh Crunchy Chicken Lettuce Wraps

YOUR SOLIN GENERATED RECIPE

Fresh Crunchy Chicken Lettuce Wraps

Enjoy a vibrant and refreshing meal featuring succulent grilled chicken paired with a medley of crisp vegetables and a tangy yogurt dressing, all nestled inside fresh butter lettuce leaves. This wrap delivers an exciting blend of textures and flavors that is both satisfying and light.

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NUTRITION

398kcal
Protein
40.4g
Fat
19.8g
Carbs
14g

SERVINGS

1 serving

INGREDIENTS

4 oz Grilled Chicken Breast

4 Butter Lettuce leaves

1/2 cup Shredded Carrots

1/4 cup Diced Red Bell Pepper

1/4 cup Diced Cucumber

2 tbsp Nonfat Plain Greek Yogurt

1 tbsp Extra Virgin Olive Oil

1 tsp Toasted Sesame Seeds

1 tsp Rice Vinegar

1/2 tsp Garlic Powder

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Grill the chicken breast until fully cooked, then let it rest and slice into bite-sized strips.

  • 2

    In a small bowl, whisk together the Greek yogurt, olive oil, rice vinegar, and garlic powder to create a light dressing.

  • 3

    Prepare the lettuce leaves by washing and gently patting them dry.

  • 4

    Layer the lettuce leaves with shredded carrots, diced red bell pepper, and diced cucumber.

  • 5

    Place the sliced chicken on top of the veggies.

  • 6

    Drizzle the yogurt dressing evenly over the filling.

  • 7

    Sprinkle toasted sesame seeds on top, and serve immediately, enjoying the fresh crunch and vibrant flavors.

Fresh Crunchy Chicken Lettuce Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fresh Crunchy Chicken Lettuce Wraps

YOUR SOLIN GENERATED RECIPE

Fresh Crunchy Chicken Lettuce Wraps

Enjoy a vibrant and refreshing meal featuring succulent grilled chicken paired with a medley of crisp vegetables and a tangy yogurt dressing, all nestled inside fresh butter lettuce leaves. This wrap delivers an exciting blend of textures and flavors that is both satisfying and light.

NUTRITION

398kcal
Protein
40.4g
Fat
19.8g
Carbs
14g

SERVINGS

1 serving

INGREDIENTS

4 oz Grilled Chicken Breast

4 Butter Lettuce leaves

1/2 cup Shredded Carrots

1/4 cup Diced Red Bell Pepper

1/4 cup Diced Cucumber

2 tbsp Nonfat Plain Greek Yogurt

1 tbsp Extra Virgin Olive Oil

1 tsp Toasted Sesame Seeds

1 tsp Rice Vinegar

1/2 tsp Garlic Powder

PREPARATION

  • 1

    Grill the chicken breast until fully cooked, then let it rest and slice into bite-sized strips.

  • 2

    In a small bowl, whisk together the Greek yogurt, olive oil, rice vinegar, and garlic powder to create a light dressing.

  • 3

    Prepare the lettuce leaves by washing and gently patting them dry.

  • 4

    Layer the lettuce leaves with shredded carrots, diced red bell pepper, and diced cucumber.

  • 5

    Place the sliced chicken on top of the veggies.

  • 6

    Drizzle the yogurt dressing evenly over the filling.

  • 7

    Sprinkle toasted sesame seeds on top, and serve immediately, enjoying the fresh crunch and vibrant flavors.