Spicy Lime-Cilantro Turkey Taco Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spicy Lime-Cilantro Turkey Taco Bowl

YOUR SOLIN GENERATED RECIPE

Spicy Lime-Cilantro Turkey Taco Bowl

Enjoy a vibrant bowl of lean ground turkey combined with black beans, brown rice, and crisp red bell pepper tossed in a zesty lime-cilantro dressing. This hearty, colorful dish bursts with fresh flavors and a mild kick, perfect for a balanced and satisfying meal any time of day.

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NUTRITION

412kcal
Protein
33.7g
Fat
9.3g
Carbs
50.4g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Turkey

1/2 cup Black Beans

1/2 cup Brown Rice

1/2 medium Red Bell Pepper

1 cup Fresh Spinach

1 tbsp Lime Juice

2 tbsp Fresh Cilantro

1 tsp Chili Powder

1 tsp Cumin

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PREPARATION

  • 1

    In a bowl, season the lean ground turkey with chili powder, cumin, a pinch of salt, and pepper. Mix well and set aside.

  • 2

    Heat a nonstick skillet over medium heat. Add the seasoned turkey and cook thoroughly until browned, breaking it up into crumbles as it cooks.

  • 3

    While the turkey is cooking, warm the black beans and brown rice separately. If needed, add a splash of water to reheat without drying out.

  • 4

    Dice the red bell pepper and roughly chop the fresh cilantro. Rinse the spinach thoroughly.

  • 5

    In a small bowl, combine the lime juice with a little extra chopped cilantro for an extra burst of flavor.

  • 6

    Assemble your bowl by placing the brown rice at the base, followed by the black beans, cooked turkey, red bell pepper, and spinach.

  • 7

    Drizzle the lime-cilantro dressing over the bowl. Toss gently to mix all the flavors together.

  • 8

    Serve immediately and enjoy your zesty, nutrient-packed Spicy Lime-Cilantro Turkey Taco Bowl.

Spicy Lime-Cilantro Turkey Taco Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spicy Lime-Cilantro Turkey Taco Bowl

YOUR SOLIN GENERATED RECIPE

Spicy Lime-Cilantro Turkey Taco Bowl

Enjoy a vibrant bowl of lean ground turkey combined with black beans, brown rice, and crisp red bell pepper tossed in a zesty lime-cilantro dressing. This hearty, colorful dish bursts with fresh flavors and a mild kick, perfect for a balanced and satisfying meal any time of day.

NUTRITION

412kcal
Protein
33.7g
Fat
9.3g
Carbs
50.4g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Turkey

1/2 cup Black Beans

1/2 cup Brown Rice

1/2 medium Red Bell Pepper

1 cup Fresh Spinach

1 tbsp Lime Juice

2 tbsp Fresh Cilantro

1 tsp Chili Powder

1 tsp Cumin

PREPARATION

  • 1

    In a bowl, season the lean ground turkey with chili powder, cumin, a pinch of salt, and pepper. Mix well and set aside.

  • 2

    Heat a nonstick skillet over medium heat. Add the seasoned turkey and cook thoroughly until browned, breaking it up into crumbles as it cooks.

  • 3

    While the turkey is cooking, warm the black beans and brown rice separately. If needed, add a splash of water to reheat without drying out.

  • 4

    Dice the red bell pepper and roughly chop the fresh cilantro. Rinse the spinach thoroughly.

  • 5

    In a small bowl, combine the lime juice with a little extra chopped cilantro for an extra burst of flavor.

  • 6

    Assemble your bowl by placing the brown rice at the base, followed by the black beans, cooked turkey, red bell pepper, and spinach.

  • 7

    Drizzle the lime-cilantro dressing over the bowl. Toss gently to mix all the flavors together.

  • 8

    Serve immediately and enjoy your zesty, nutrient-packed Spicy Lime-Cilantro Turkey Taco Bowl.