YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Mousse with Mixed Berries
A light and refreshing creamy mousse that balances the tangy richness of Greek yogurt with a boost of protein from whey and the fresh burst of mixed berries, all sweetened naturally with honey and accented with a micronutrient boost from chia seeds. This dessert is as visually appealing as it is delicious, perfect for a guilt-free treat.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1 scoop Vanilla Whey Protein Powder
1/2 cup Mixed Berries
2 teaspoons Honey
1 tablespoon Chia Seeds
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder. Mix until fully blended and smooth.
Drizzle in the honey and stir to incorporate evenly.
Gently fold in the chia seeds and then the mixed berries to maintain their shape and freshness.
Refrigerate the mousse for at least 30 minutes to allow the chia seeds to soften slightly and let the flavors meld together.
Serve chilled and enjoy your protein-packed, creamy dessert.