YOUR SOLIN GENERATED RECIPE
Herb-Citrus Grilled Chicken with Fresh Mediterranean Salad
Enjoy a vibrant and satisfying meal featuring tender grilled chicken infused with zesty citrus and aromatic herbs, paired with a crisp Mediterranean salad brimming with fresh vegetables and a light olive oil dressing. Perfectly balanced for a clean, flavorful meal any time of day.
INGREDIENTS
5 oz Chicken Breast
1 tbsp Lemon Juice
1 clove Garlic
1 tsp Dried Oregano
1 cup Cherry Tomatoes
1/2 Cucumber
1/4 Red Onion
1/2 cup Bell Pepper
1 tsp Extra Virgin Olive Oil
1 tbsp Fresh Basil
PREPARATION
In a small bowl, combine lemon juice, minced garlic, dried oregano, and a pinch of salt and pepper if desired.
Place the chicken breast in a shallow dish and pour the citrus marinade over it, letting it marinate for at least 20 minutes.
Preheat your grill or grill pan to medium-high heat. Grill the chicken for about 6-7 minutes per side or until the internal temperature reaches 165°F.
While the chicken is grilling, chop the cherry tomatoes, cucumber, red onion, and bell pepper, and place them in a bowl.
Drizzle the vegetables with extra virgin olive oil and toss gently with torn fresh basil leaves.
Slice the grilled chicken and serve atop or alongside the fresh Mediterranean salad.