Silky Chocolate Protein Pudding with Chia Seeds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Chia Seeds

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Chia Seeds

Indulge in a decadent, velvety chocolate pudding that doubles as a nutritional powerhouse. This dessert features a harmonious blend of chocolate protein powder, creamy nonfat Greek yogurt, and a subtle crunch from chia seeds, all enriched with a touch of almond butter and a hint of raw cocoa powder for deep, rich flavor. A luxurious treat that satisfies your sweet cravings while fueling your body with balanced protein and healthy fats.

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NUTRITION

363kcal
Protein
43g
Fat
15.7g
Carbs
19g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

1 tablespoon Chia Seeds (12g)

1/2 cup Nonfat Greek Yogurt (113g)

1/2 cup Unsweetened Almond Milk (120g)

1 tablespoon Raw Cocoa Powder (5g)

1 tablespoon Almond Butter (16g)

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PREPARATION

  • 1

    In a medium bowl, add the chocolate protein powder, raw cocoa powder, and almond butter.

  • 2

    Stir in the nonfat Greek yogurt and unsweetened almond milk until the mixture is smooth and well-combined.

  • 3

    Fold in the chia seeds, ensuring they are evenly distributed throughout the mixture.

  • 4

    Cover the bowl and refrigerate for at least 1-2 hours (or overnight) to allow the chia seeds to absorb the liquid and thicken the pudding.

  • 5

    Before serving, give the pudding a good stir and taste for sweetness; adjust if necessary with your preferred sweetener.

  • 6

    Spoon into dessert bowls and enjoy the silky texture and rich chocolate flavor.

Silky Chocolate Protein Pudding with Chia Seeds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Chia Seeds

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Chia Seeds

Indulge in a decadent, velvety chocolate pudding that doubles as a nutritional powerhouse. This dessert features a harmonious blend of chocolate protein powder, creamy nonfat Greek yogurt, and a subtle crunch from chia seeds, all enriched with a touch of almond butter and a hint of raw cocoa powder for deep, rich flavor. A luxurious treat that satisfies your sweet cravings while fueling your body with balanced protein and healthy fats.

NUTRITION

363kcal
Protein
43g
Fat
15.7g
Carbs
19g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

1 tablespoon Chia Seeds (12g)

1/2 cup Nonfat Greek Yogurt (113g)

1/2 cup Unsweetened Almond Milk (120g)

1 tablespoon Raw Cocoa Powder (5g)

1 tablespoon Almond Butter (16g)

PREPARATION

  • 1

    In a medium bowl, add the chocolate protein powder, raw cocoa powder, and almond butter.

  • 2

    Stir in the nonfat Greek yogurt and unsweetened almond milk until the mixture is smooth and well-combined.

  • 3

    Fold in the chia seeds, ensuring they are evenly distributed throughout the mixture.

  • 4

    Cover the bowl and refrigerate for at least 1-2 hours (or overnight) to allow the chia seeds to absorb the liquid and thicken the pudding.

  • 5

    Before serving, give the pudding a good stir and taste for sweetness; adjust if necessary with your preferred sweetener.

  • 6

    Spoon into dessert bowls and enjoy the silky texture and rich chocolate flavor.