YOUR SOLIN GENERATED RECIPE
Vanilla-Berry Protein Overnight Oats
Start your day with these creamy, protein-packed overnight oats infused with a splash of vanilla, fresh berries, and a hint of chia for texture. This versatile dish works beautifully as breakfast, a post-work lunch, or a light dinner, delivering a smooth, satisfying bite with every spoonful.
INGREDIENTS
1/2 cup Rolled Oats (40g)
1/2 cup Unsweetened Almond Milk (120g)
1/2 cup Non-fat Greek Yogurt (150g)
1 scoop Vanilla Protein Powder (30g)
1/4 cup Mixed Berries (37g)
1/2 teaspoon Vanilla Extract (2.5g)
1 teaspoon Chia Seeds (5g)
PREPARATION
In a mixing bowl or large jar, combine the rolled oats, almond milk, Greek yogurt, and protein powder.
Add the vanilla extract and a teaspoon of chia seeds, and stir until all ingredients are evenly mixed.
Fold in the mixed berries gently to distribute them throughout the mixture.
Cover the container and refrigerate overnight or for at least 6 hours to allow the oats and chia seeds to soften and the flavors to meld.
Before serving, give the oats a quick stir. Enjoy your creamy and refreshing Vanilla-Berry Protein Overnight Oats cold, perfect for a nutritious start to any meal.